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OATMEAL
PEANUT BUTTER COOKIES
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Ingredients:
1/2 cup peanut butter
1/3 cup margarine, softened (earth balance is our favorite)
1 cup unrefined sugar
2 eggs
2 tsp. vanilla
2 3/4 cups quick cooking oats
2/3 cup whole wheat four ( can substitute with all purpose flour if
you wish)
1 tsp. baking soda
1/2 tsp. salt
Preparation:
Preheat oven to
375° F.
In a large mixing bowl, beat together the peanut butter,margarine, sugar, eggs and vanilla until fluffy.
In a separate bowl combine
the oats, flour, baking soda and salt. Add this to the wet mixture and
mix well. Place tablespoons of dough onto a greased cookie sheet and
flatten slightly with a fork. Bake for 10 minutes or until slightly golden.
See Also ...
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